Mohammadsadegh Omidvar
Articles
Chapters
Conference
Peer Reviews
Citation

Articles
Chapters
Conference
Peer Reviews
Citation
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Articles
Omidvar, M., Palazzo, M. Corporate Social Responsibility Dimensions and Brand Equity in Restaurant Sector: The Mediating Role of Brand Reputation in the Age of the Metaverse. Corp Reputation Rev (2025). https://doi.org/10.1057/s41299-025-00224-7
(Citation) - 1232145
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Omidvar, M., Ghasemi, V., & Frau, M. (2024). Exploring the impact of environmental dimension in corporate social responsibility on restaurants’ customer retention. British Food Journal, 126(12), 4375-4395. https://doi.org/10.1108/BFJ-01-2024-0030
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Omidvar, M., & Deen, A. (2024). The Mediating Role of Customer Satisfaction Between Dimensions of CSR and Customer Loyalty. Studia Periegetica. https://doi.org/10.58683/sp.1990
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Omidvar, M., & Palazzo, M. (2024). Investigating the impact of restaurants’ CSR activities on customer satisfaction: a focus on CSR dimensions. The TQM Journal. https://doi.org/10.1108/TQM-01-2024-0028
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Omidvar, M., & Deen, A. (2024). Can restaurants achieve customer retention through CSR?. Journal of Applied Sciences in Travel and Hospitality, 7(1), 1-16. https://doi.org/10.31940/jasth.v7i1.1-16
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Ghaderi, Z., Omidvar, M. S., Hosseini, S., & Hall, C. M. (2024). Corporate social responsibility, customer satisfaction, and trust in the restaurant industry. Journal of Foodservice Business Research, 1-32. https://doi.org/10.1080/15378020.2024.2318523
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Omidvar, M., & Deen, A. (2023). The effect of CSR on restaurants’ brand image and customers’ brand attitudes as evidenced by their purchase intentions. Studia Periegetica, 44(4), 113-138. https://doi.org/10.58683/sp.576
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Omidvar, M., & Palazzo, M. (2023). The Influence of Corporate Social Responsibility Aspects on Business Model Innovation, Competitive Advantage, and Company Performance: A Study on Small-and Medium-Sized Enterprises in Iran. Sustainability, 15(22), 15867. https://doi.org/10.3390/su152215867
(Citation) (PDF)
Chapters
Conference

Frau, M., Omidvar, M., Ghasemi, V., (2023), “Corporate social responsibility and restaurants’ customer retention: the role of corporate image and environmental dimension”, EMAC annual conference 2023

Omidvar, M., Palazzo, M., (2023), “The Impact of CSR Dimensions on Business Model Innovation, competitive Advantage and Firm Performance in Iran SMEs.” INTERNATIONAL CONFERENCE RESILNAT‐3C:SMART SUSTAINABLE DEVELOPMENT &DIGITAL TRANSFORMATION 2023 Edition

Omidvar, M., Afshar, Z,. (2023), “CSR drivers in the Middle East, focusing on Iranian Islamic culture.” HERITAGE – IIDEAS - " Heritage Capitalisation And Development - Identity, Innovation, Digitalisation, Environment, Awareness And Security", 2023 Edition
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Colleagues' Opinion

Sadegh is a talented researcher.

His deep passion for research, combined with outstanding analytical and academic skills, makes him a valuable and inspiring collaborator in any research team. If you're looking for someone who will navigate uncharted paths with enthusiasm and dedication, Mohammad Sadegh is the one you can count on.